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Economic Aspects of Agricultural Public Policy as a Key Factor of Establishing Food Security: Retrospectives of Post-Soviet Russia

Economic Aspects of Agricultural Public Policy as a Key Factor of Establishing Food Security: Retrospectives of Post-Soviet Russia
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Author(s): Stanislav Lipski (State University of Land Use Planning, Russia)and Olga Storozhenko (Bauman Moscow State Technical University, Russia)
Copyright: 2020
Pages: 26
Source title: Handbook of Research on Globalized Agricultural Trade and New Challenges for Food Security
Source Author(s)/Editor(s): Vasilii Erokhin (Harbin Engineering University, China)and Tianming Gao (Harbin Engineering University, China)
DOI: 10.4018/978-1-7998-1042-1.ch011

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Abstract

In Russia, food security is ensured by sustainable development of domestic agriculture and related industries. Arable lands, the key agricultural resource in Russia, account for about 9% of the world's total. This study investigates changes in public policy related to agricultural lands in post-Soviet period, namely, arguments for land redistribution; privatization that covered over 60% of agricultural lands and resulted in appearance of land shares owned by about 12 million rural citizens barely understanding what to do with their land shares; post-privatization issues and problems concerned with the involvement of agricultural and other lands in economic activity; implementation of public economic policy measures aimed to resolve the above-mentioned issues (transfer of unclaimed land shares to municipalities); current transformation of ownership structure of agricultural lands; specifics of demarcation of un-privatized lands between federal, regional, and local authorities.

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