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Societal Sustainability: The Innovative Practices of the 21st Century
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Author(s): Nayan Deep S. Kanwal (University Putra, Malaysia), Tapaswini Panda (Model Degree College, Rayagada, India), Udaya Sankar Patro (Rayagada Autonomous College, Rayagada, India)and Saumendra Das (GIET University, Gunupur, India)
Copyright: 2024
Pages: 21
Source title:
Sustainable Disposal Methods of Food Wastes in Hospitality Operations
Source Author(s)/Editor(s): Amrik Singh (Lovely Professional University, India), Pankaj Kumar Tyagi (University Institute of Tourism and Hospitality Management, Chandigarh University, Mohali, India)and Anshul Garg (Taylor's University, Malaysia)
DOI: 10.4018/979-8-3693-2181-2.ch013
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Abstract
Research on the sustainability of society, both theoretically and practically, is lacking. Research indicates that discussions on environmentally friendly growth did not fully incorporate the “societal” aspect until much later. To close this hole, the present research suggests a novel conceptualization of the sustainability of society. Researchers argue that danger is a fundamental component of environmental sustainability and that modern human societies and their living environments face grave interpersonal, geographical, fundamental, and physical hazards as a consequence of the uncertainty surrounding warming temperatures. The authors suggest that a sustainable society works to face risk while addressing social issues in the context of sustainability. As a result, they offer a thorough conceptual framework of social sustainability that consists of four interconnected conceptions of environmentally conscious practises—every one of them integrates important societal components and serves a specific purpose within the overall structure.
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