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Yashwant Thakur
Mr.
Yashwant Thakur
is a hospitality professional, culinary expert, and academician with over seven years of experience spanning the hospitality industry and higher education. He currently serves as an Assistant Professor and Culinary Expert at the School of Hospitality & Tourism, Bahra University, while also pursuing a Ph.D. in Hotel Management at Bahra University, Waknaghat. His research interests focus on innovation, culinary sciences, and academic advancement in the hospitality and tourism sector.
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