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Sachi Dubey
Sachi Dubey
, pursuing B. Technology in Food Technology at University Institute of Chemical Technology (UICT), Kavayitri Bahinabai Chaudhari North Maharashtra University (KBCNMU), Jalgaon, Maharashtra, she is poised to explore the cutting-edge research and innovative topics within the field of Food Technological Trends and Innovation. As a first-time student, she brings a fresh perspective and a keen interest in expanding her knowledge and skills. With a strong academic performance and involvement in National Conference on Recent Trends in Chemical Engineering and Technology and certification in Advanced Food Packaging, she is eager to engage with the vast network of researchers and scholars associated with IGI Global. Aspiring to leverage the resources and opportunities provided by IGI Global, she also aims to further develope her expertise and contribute to the advancement of knowledge in areas of Food Science and Technology.
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