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Ricardo Jorge da Costa Guerra
Ricardo Jorge da Costa Guerra
holds a PhD in Tourism, Leisure and Culture from the University of Coimbra, under the subject of health and wellness tourism and local development strategies. He completed an MSc in Tourism Management and Development and a Degree in Tourism Management and Planning both at the University of Aveiro. Recently, he obtained the title of Specialist in Hospitality and Catering. Currently, he is an Assistant Professor and Subdirector of the Higher School of Tourism and Hospitality of the Polytechnic University of Guarda, where he coordinates the Degree in Hotel Management. He is also the representative of the Polytechnic Institute of Guarda in the Network of Higher Education Institutions for the Preservation of the Mediterranean Diet. He is an integrated researcher at TECHN&ART and also collaborates with CiTUR, CEGOT and UDI/IPG. Furthermore, he has published several peer-reviewed articles, books and book chapters.
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