Information Resources Management Association
Advancing the Concepts & Practices of Information Resources Management in Modern Organizations
Search IRMA Research
Research IRM
Open Access
IRMA Journals
IRM Books
Proceedings
Membership
The
IRMA
Community
Calls for Papers
Online Symposium
Newsletters
Research IRM
Click a keyword to search titles using our InfoSci-OnDemand powered search:
Electronic Commerce
Environmental IS
Healthcare
Education
Business Management
Social Science
Computer Science
Information Systems
Public Administration
Library Science
Karan Berry
Karan Berry
is a passionate hospitality professional with a rich blend of industry and academic experience of around 17 years. He possesses a thorough knowledge of the challenges and prospects of gastronomy tourism. Authored several research papers and textbook “The Chef: A Guide to Becoming a Culinary Master” (ISBN: 9788184578676). Berry is also running a YouTube channel especially for students of hospitality management, focusing upon cooking and lecture videos on theoretical topics related to food production, and tourism research.
IRMA
Offers Over
2,500
Full Text
Open Access Research
Papers for Free Download
Click to Start Searching
Free IRM Research!
IRMA Sponsors
About Us
|
Contact
|
Sitemap
|
Legal
|
Policies
Copyright ©2025, Information Resources Management Association. 701 East Chocolate Avenue, Hershey, PA 17033.